When traveling, finding great gluten-free and vegetarian snacks can be a challenge. If you want to eat healthily and save money on the go, a little preparation is a trick.

Traveling has the advantage that you can pack a lot of groceries and restock them. You can also pack a variety of fresh, perishable fruits and vegetables, as well as high-protein snacks and bars, along with some sugary treats. If you want to know about vegan food, you can contact a Vegan Travel Agent.

Here are three delicious options for vegans or vegetarian on-the-road snacks.

Fresh Fruit: Bananas and apples are also great travel options. If you choose dried fruit, be sure to choose the unsweetened variety and watch your portion size.

Best fruits for travel:

• Apple

• Banana

• Cherry

Hummus and vegetables: You could bring any of your favorite vegetables cut into smaller slices or sticks (carrots/celery broccoli, cauliflower etc.). Bring small bowls of hummus or your favorite dip, or just eat it fresh.

Packed Sandwiches: Who doesn't love a big, healthy sandwich on fresh bread? This is one of the best comfort foods out there. 

Home Made Dark Chocolates: No trip would be complete without a little chocolate! You can make homemade chocolates and vegan truffles, and if you keep them in the fridge, they'll be a lot of fun to take on the go!